SEAFOOD - Hunan By The Falls

Hunan Shrimp*

Jumbo shrimp marinated, sauteed with fresh broccoli, baby corn, carrots and mushrooms in Chef’s spicy hot pepper sauce 20.00

Jumbo Shrimp with Garlic Sauce*

Jumbo shrimp sauteed with water chestnuts, woodears, peapods, carrots, white and Shitake mushrooms in a hot spicy garlic sauce 20.00

Lake Tung Ting Shrimp or Scallops

Jumbo shrimp or scallops marinated, then sauteed with broccoli, mushrooms, carrots, peapods, baby corn, and water chestnuts in a light velvety egg white sauce 20.00

Shrimp in Black Bean Sauce

Jumbo shrimp sauteed in a black bean sauce with green peppers and Spanish onions 20.00

Kung Bo Shrimp*

Jumbo shrimp sauteed in a rich brown sauce with green and red bell peppers and roasted peanuts 20.00

Shrimp with Cashew Nuts

Jumbo shrimp sauteed with diced vegetables and crispy cashew nuts in brown sauce 20.00

Balado Shrimp or Scallops*

Jumbo shrimp or scallops wok sizzled with hot peppers, Spanish onions, green peas and scallions; served in Chef’s spicy tomato-based Balado sauce over noodles 20.00

Kung Bo Scallops*

Fresh scallops sauteed in a rich bown sauce with green and red bell peppers and roasted peanuts 20.00

Firecracker Prawns*

Celebration sized prawns, wok-sizzled with hot peppers, onions, green peas and scallions served in Chef’s tomato based Hunan sauce 23.00

Walnut Prawns

Prawns dusted in a seasoned flour wash, sauteed to perfection, and topped with a sweet walnut glaze with carmelized walnuts and garnished with steamed broccoli 24.00

Ginger Scallion China Sole

Filet of China sole with fresh tofu, steamed or sauteéd in Chef’s ginger scallion sauce 20.00

Tangerine China Sole

Filet of China sole flour dusted and sauteéd then wok-tossed with Chef’s mouth watering tangerine sauce 20.00

Moo Shu Shrimp

Delectable shrimp sautéed with Chinese cabbage and egg wrapped in thin Mandarin pancakes with plum sauce (served with 4 pancakes) 20.00

Sesame Shrimp

Jumbo shrimp, lightly fried until crispy, then wok-tossed in a dark sweet glaze and tossed with toasted sesame seeds 20.00