AUTUMN SPECIALS
SOFT SHELL CRABS - Tender soft shell crabs in your choice of special sauces Ginger/Scallion, Garlic Sauce** Black Bean Sauce or Salt & Pepper** Appetizer≈ $18.50-or-Entrée≈ 34.50
SALT AND PEPPER SQUID OR PRAWNS** - Jumbo shrimp and/or squid, flour dusted with the Chef’s special spices fried ‘til crispy, and served on a bed of shredded lettuce Prawns $21.00 Squid $16.00 Combination $19.00
FIVE SPICE BUTTERNUT SQUASH – Cubes of tender butternut squash sautéed in a fragrant Five Spice Sauce $14.00 Make it extra special with a topping of our Jade Minced Chicken $18.00
DAN DAN NOODLES** Spaghetti noodles stir fried with ginger, garlic, chopped spring onions, and bean sprouts, topped with chopped peanuts and your choice of minced pork or
minced chicken (served with a side of hot chili oil) $16.00
SINGAPORE CURRIED FRIED RICE** - Malaysian yellow curried fried rice with spring and Spanish onions, peapods, and diced pineapple $11.50 Or add: Chicken $13.50 Jumbo Shrimp $17.00 Beef $14.50 Combination 17.00
CRISPY GINGER LAMB - Tender strips of ginger marinated lamb flour dusted and fried 'til crispy, and wok tossed with julienned red and green bell peppers $18.00
JALAPEÑO PEPPERS AND GARLIC IN BLACK BEAN SAUCE** – Hot! Tender slices of lamb, chicken, beef or whole prawns stir fried with jalapeño peppers and fresh whole garlic cloves in a spicy black bean sauce Prawns $22.00 Beef $18.00 Chicken $17.00 Lamb $18.00
EMPRESS CHICKEN** – Broccoli, carrots, peapods, Shitake mushrooms, baby corn, and water chestnuts wok tossed with crispy breaded chicken in a sweet and savory sauce $16.00
SINGAPORE “YAM NOODLES”** – Low calorie yam noodles (14 oz.) (prior to cooking only 35 calories) stir fried in a Singapore yellow curry with your choice of the following: Shrimp $20.00 Chicken or Pork $17.00 Tofu $16.00 Beef $18.00
MOO SHU “YAM NOODLES” – Low calorie yam noodles (14 oz.) (prior to cooking only 35 calories) (no pancakes) wok tossed with julienned cabbage, shitake mushrooms, spring onions, and bean sprouts in a hoisin sauce with your choice of the following: Shrimp $20.00 Chicken or Pork $17.00 Tofu $16.00 Beef $18.00
ZUCCHINI AND FRESH MUSHROOMS - Tender young zucchini slices, fresh Chinese mushrooms, white mushrooms, carrots and peapods stir fried in your choice of garlic sauce** or oyster-flavored sauce $13.00 Or add: Steamed Tofu $15.00 Chicken or Pork $16.00 Shrimp $19.00 Beef $17.00
BALADO ZUCCHINI OVER NOODLES** Slices of zucchini and mixed vegetables wok sizzled with hot peppers, Spanish onions, green peas and scallions served in Chef Chau’s
spicy tomato based Balado sauce over a bed of fresh noodles $14.00 Or add: Shrimp $20.00 Chicken or Pork $17.00 Tofu $15.00 Beef $18.00
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