SOFT SHELL CRABS - Tender soft shell crabs in your choice of special sauces Ginger/Scallion,   Garlic Sauce**   Black Bean Sauce   or   Salt & Pepper** Appetizer $18.50 – or - Entrée 34.50

GARLIC MUSSELS APPETIZER - (Fri., Sat., & Sun. only)  Beardless mussels served in the shell, sautéed in a mild or spicy garlic sauce   $12.00

SALT AND PEPPER SQUID OR PRAWNS** - Jumbo shrimp and/or squid, flour dusted with Chef’s special spices fried ‘til crispy, and served on a bed of shredded lettuce:   Prawns  $22.00       Squid  $17.00       Combination  $20.00

HUNAN ASPARAGUS - Tender young asparagus, snow peapods, carrots, and mushrooms sautéed in Chef Chau’s special Hunan sauce  $15.00  (ask for it spicy or mild)  or with:    Chicken or Pork  $18.00     Shrimp  $21.00     Beef  $19.00

ZUCCHINI AND FRESH MUSHROOMS - Tender young zucchini slices, fresh Chinese mushrooms, white mushrooms, carrots and peapods stir fried in your choice of garlic sauce** or oyster flavored sauce  $15.00   Or with: Steamed Tofu $16.00   Chicken or Pork $18.00   Shrimp $21.00   Beef  $19.00

GAI LON – (when available) An Asian leafy broccoli-type vegetable sautéed in your choice of a light garlic sauce –or- oyster flavored sauce   $15.00  or with:  Tofu $16.00   -   Chicken or Pork $18.00   -   Shrimp $21.00   -   Beef $19.00 

MANDARIN EGG TOFU – Round disks of rich and smooth egg tofu sautéed with long thin Enokitake (Enoki) mushrooms in a light sauce  $15.00  or with:   Chicken  $18.00     Shrimp  $21.00     Pork  $18.00      Beef $19.00

MU SHOO “NOODLES” – Fresh vermicelli egg noodles (no pancakes) wok tossed with julienned cabbage, shitake mushrooms, spring onions, and bean sprouts in a hoisin sauce $14.00   Or with:  Shrimp $20.00  -  Chicken or Pork $17.00  - Beef or Lamb $18.00

EGGPLANT CHOW HO FUN – Asian eggplant, sautéed with bell peppers, woodears and water chestnuts in garlic sauce and served over soft, fresh, wide rice noodles $15.00  Or with:   Chicken or Pork $18.00      Shrimp $21.00      Beef $19.00    Tofu $17.00

PAD THAI “YAM NOODLES” – Low calorie yam noodles (14 oz.) (prior to cooking only 35 calories) sautéed in Chef Chau’s special Pad Thai sauce with bean sprouts, tamarind, scallions, and garlic, and topped with crushed peanuts and cilantro   Shrimp  $21.00    Chicken or Pork $18.00    Tofu $17.00     Beef  $19.00 

** Specify whether you want mild, medium or hot!