Give a Hunan By The Falls GIFT CARD, a gift always in good taste!

POULTRY

Hunan Chicken*

Slices of chicken sauteed with fresh broccoli, baby corn, carrots, and mushrooms in Chef’s spicy savory pepper sauce     14.00

Balado Chicken*

Tender breast of chicken wok sizzled with hot peppers, Spanish onions, green peas and scallions, served in Chef’s spicy tomato-based Balado sauce over a bed of fresh noodles     14.00

Kung Bo Chicken*

Diced chicken sauteed in a rich brown sauce with green and red bell peppers and roasted peanuts     14.00

Chicken with Vegetables

Sliced chicken sauteed with fresh vegetables in a light sauce     14.00

Chicken Marengo

Sliced chicken stir-fried with pineapple, green and red bell peppers in Chef's special light sweet & tangy sauce     14.00

Chicken with Cashew or Almonds

Diced chicken and vegetables, sauteed with crispy cashew nuts, or roasted almonds in a tasty brown sauce     14.00

Chicken with Garlic Sauce*

Sliced chicken, sauteed with water chestnuts, woodears, peapods, carrots, white and Shitake mushrooms in a spicy garlic sauce     14.00

Peking Style Chicken

Chunks of chicken lightly breaded and deep fried until crispy then wok-tossed with Chef’s special thick & tangy Peking sauce     15.00

General Tso's Chicken*

Chunks of chicken lightly breaded and deep fried until crispy then wok-tossed with spicy red pepper in a garlic sauce, garnished with steamed broccoli     15.00

Walnut Chicken

Tender breast of chicken breaded and deep fried to a golden brown and wok-tossed with a sweet walnut glaze and carmelized walnuts, garnished with steamed broccoli     16.00

Tangerine Duck

Half a roasted duck, finished on the char grill, cut in sections then sauced in Chef’s tangerine sauce     19.00

Bangkok Duck*

Half a roasted duck finished on the char-grill,cut in sections, then woked with medium hot masaman curry, coconut milk, crushed peanuts, onions, green beans, tomato, and garnished with fresh cilantro     19.00

Moo Shu Chicken

Sliced chicken sauteed with Chinese cabbage and eggs, wrapped in thin Mandarin pancakes with plum sauce (served with 4 pancakes)    14.00 

               

    

                             

                                   SCHEDULE: Sun: noon-8:45, Mon-Thursday: 11:30 - 9:45, Fri and Sat: 11:30 - 10:45

                                   RESERVATIONS: Reservations are accepted. To make reservations, please call 440-247-0808

                                   LOCATION: 508 East Washington Street, Chagrin Falls, Ohio 44022 

                                   CONTACT: icon phone 440-247-0808   pastedGraphic_1.png Please send comments to: This email address is being protected from spambots. You need JavaScript enabled to view it.

 

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