Winter Fare
Available for a Limited Time Only! Indulge in Seasonal Delights
Salt And Pepper Squid Or Prawns 🌶️ $17.00 - $22.00
Jumbo shrimp and/or squid, flour dusted with Chef’s special spices fried ‘til crispy, served on a bed of shredded lettuce🔥 Choose your spice level: Mild, Medium, or Hot!
Mandarin Egg Tofu $15.00 - $22.00
Round disks of rich and smooth egg tofu sautéed with long thin Enokitake (Enoki) and white mushrooms in a light brown sauce
Garlic Mussels Appetizer 🌶️ $12.00
Whole black mussels served in the shell, sautéed in a garlic sauce🔥 Choose your spice level: Mild, Medium, or Hot!
Squid With Black Bean Sauce $17.00
Tender squid stir fried with green and red bell peppers and Spanish onions in black bean sauce
Grand Marnier $21.00 - $27.00
Tender slices of chicken -or- Ten succulent prawns sautéed with Chef’s special Grand Marnier tangerine sauce and adorned with (6) shrimp and chicken-filled crispy wontons and broccoli florets
Chicken, Shrimp Or Ribeye In Peppercorn Sauce 🌶️ $17.00 - $25.00
Slices of tender chicken, ribeye steak or jumbo shrimp sautéed with string beans and Spanish onions in a spicy peppercorn sauce🔥 Choose your spice level: Mild, Medium, or Hot!
Crispy Ginger Lamb $19.00
Tender strips of ginger marinated lamb flour dusted and fried ’til crispy, and wok tossed with julienned red and green bell peppers
Jalapeño Peppers And Garlic In Black Bean Sauce 🌶️ $17.00 - $20.00
Tender slices of lamb, chicken, beef or jumbo shrimp stir fried with jalapeño peppers and fresh whole garlic cloves in a spicy black bean sauce🔥 Choose your spice level: Mild, Medium, or Hot!
Gai Lon $15.00 - $21.00
(when available) An Asian leafy broccoli-type vegetable sautéed in your choice of sauce Sauce Choices: 🧄 Light Garlic Sauce, or 🦪 Oyster Sauce!
Singapore “Yam Noodles” 🌶️ $17.00 - $21.00
Low calorie yam noodles (14 oz.) (prior to cooking only 35 calories) stir fried in a Singapore yellow curry🔥 Choose your spice level: Mild, Medium, or Hot!
Pad Thai “Yam Noodles” $17.00 - $21.00
Low calorie yam noodles (14 oz.) (prior to cooking only 35 calories) sautéed in Chef Chau’s special Pad Thai sauce with bean sprouts, tamarind, scallions, and garlic, topped with crushed peanuts and cilantro
Ribeye Steak In Black Bean Sauce $25.00
Sliced Ribeye steak sautéed with red and green bell pepper and Spanish onion, in a black bean sauce🔥 Add Jalapeño peppers (optional): Mild, Medium, or Hot!
Seafood Pan Fried Noodles $24.00
Jumbo shrimp, scallops, squid and crab stick stir fried in a light ginger sauce with broccoli, gai lon, napa, peapods and mushrooms over pan-fried vermicelli noodles